kitchen utensil crossword clue – All Crossword Answers
Welcome to Crosswordanswer.co.uk! Below you'll find all possible answers for the crossword clue "kitchen utensil", categorized by their letter count. We provide quick help and clear explanations to get you unstuck and back to solving your puzzle.
Solutions for "kitchen utensil crossword clue" by Letter Count
3 Letters
POT: A common cooking vessel, usually deep.
PAN: A shallow, open vessel used for frying or baking.
4 Letters
FORK: An eating implement with two or more tines.
5 Letters
SPOON: An eating or stirring implement with a shallow bowl at the end of a handle.
KNIFE: A cutting tool with a blade and a handle.
LADLE: A large, long-handled spoon with a deep bowl, used for serving soup or stew.
WHISK: A cooking utensil used for blending ingredients smoothly, often made of wire loops.
TONGS: An instrument with two hinged arms for grasping and lifting objects, such as food.
SIEVE: A device with a mesh or perforated bottom, used for separating finer parts from coarser parts of a substance.
6 Letters
PEELER: A device for removing the skin from fruits and vegetables.
GRATER: A utensil having a surface covered with sharp-edged holes, used for grating food.
KETTLE: A vessel with a handle, spout, and lid, used for boiling water.
7 Letters
SPATULA: A kitchen implement with a broad, flat, flexible blade, used for mixing, spreading, and lifting.
8 Letters
COLANDER: A bowl-shaped utensil with holes, used for draining food, typically pasta or vegetables.
STRAINER: A device used for separating solids from liquids or for pureeing soft foods.
More About "kitchen utensil crossword clue"
Kitchen utensils are a staple in many crossword puzzles due to their universality and the wide range of tools available. From the most common implements like spoons and forks to more specific items like spatulas and whisks, they offer a rich vocabulary for constructors. Clues related to kitchen utensils often test your knowledge of everyday objects and their functions, making them approachable for many solvers.
When encountering a clue for a 'kitchen utensil,' consider the number of letters first, then think about common actions performed in a kitchen – cutting, stirring, serving, cooking. This can help you narrow down the possibilities. Pay attention to any descriptive words in the clue that might hint at the utensil's specific purpose, such as "stirring tool" or "frying pan."
These clues are popular because they bridge the gap between general knowledge and specific vocabulary, often appearing in various puzzle difficulties. Mastering this category means a smoother solving experience and fewer stuck moments.
Tips For Your Next Puzzle
- Consider the Obvious First: For clues like "kitchen utensil," always start with the most common and simple answers (e.g., FORK, SPOON, KNIFE) before moving to more specialized items.
- Check Letter Count: The number of letters is your most valuable hint. If you have a few letters filled in, it significantly narrows down the possibilities.
- Look for Action Verbs: Does the clue imply an action? "Mixing tool" suggests WHISK or SPATULA, while "boiling vessel" points to KETTLE or POT.
- Cross-Reference with Intersecting Words: Always use the letters from intersecting words to confirm or eliminate potential answers. Even one confirmed letter can break open a stubborn clue.
- Think Broadly and Specifically: Some clues might be generic ("eating implement"), while others are very specific ("peeling device"). Be prepared for both.
For more advice, visit our page on general crossword strategies.
Frequently Asked Questions
What are the most common kitchen utensils found in crosswords?
Some of the most frequently encountered kitchen utensils in crosswords include SPOON, FORK, KNIFE, LADLE, and WHISK, as they are common items with a good range of letter counts.
How can I narrow down the answer for a 'kitchen utensil' clue if I have few letters?
If you have limited letters, consider the most basic and common utensils first. For instance, short words like POT or PAN are often good starting points. Also, think about specific actions implied by the clue, like 'stirring tool' or 'blade for the chef'.
Are there any less obvious kitchen utensils that appear in crosswords?
Yes, sometimes clues can refer to less common or more specific utensils like TONGS, PEELER, GRATER, or COLANDER. Context from other solved words in the puzzle can often help distinguish these.