grain like seed crossword clue – All Crossword Answers

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Solutions for "grain like seed crossword clue" by Letter Count

6 Letters

QUINOA: A highly nutritious seed, often cooked and eaten like a grain, known for being gluten-free and a complete protein.

MILLET: A small-seeded grass, often considered a grain, but botanically a seed, used widely in various cuisines.

8 Letters

AMARANTH: An ancient pseudocereal, botanically a seed, valued for its high protein content and commonly used in a similar way to true grains.

9 Letters

BUCKWHEAT: Despite its name, buckwheat is not a true cereal grain but a fruit seed related to rhubarb, often used like a grain.

More About "grain like seed crossword clue"

The clue "grain like seed" refers to what are commonly known as pseudocereals. Unlike true grains (which come from grasses like wheat, rice, and corn), pseudocereals are seeds from broadleaf plants that are consumed and prepared in a similar manner to grains. They are gaining popularity worldwide due to their impressive nutritional profiles.

Pseudocereals such as quinoa, amaranth, and buckwheat are often considered superfoods. They are typically gluten-free, making them excellent choices for individuals with dietary restrictions. They are also rich in protein, fiber, essential amino acids, vitamins, and minerals, contributing significantly to a balanced diet.

Crossword constructors love clues that play on scientific classifications or common misconceptions, and "grain like seed" is a perfect example. It tests your knowledge beyond the surface, requiring you to recall specific examples of these botanical marvels that transcend typical categories.

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Frequently Asked Questions

What exactly is a "grain-like seed" or "pseudocereal"?

A pseudocereal is a plant that produces seeds or fruits used in the same way as cereal grains but botanically is not a grass. Examples include quinoa, amaranth, and buckwheat. They are nutritionally dense and offer a wider range of essential nutrients compared to some true grains.

Why do "grain-like seed" clues often appear in crosswords?

These terms are popular in crosswords due to their unique botanical classification (seeds used as grains), their often short and distinctive names (like QUINOA or MILLET), and their increasing popularity in health-conscious diets, making them common knowledge for many solvers.

Are these "grain-like seeds" gluten-free?

Yes, generally, pseudocereals like quinoa, amaranth, and buckwheat are naturally gluten-free. This makes them excellent alternatives for individuals with celiac disease, gluten sensitivity, or those simply looking to reduce their gluten intake.